Agricoltura
Salmon Evolution has successfully completed the first smolt release at Indre Harøy
The smolt transportation from Kraft Laks to Indre Harøy was carried out with a live fish carrier after which the fish was carefully pumped into the first fish tank at Indre Harøy. All relevant fish health parameters were constantly monitored during the process with no negative indicators identified.
Following the positive confirmation of the fish transfer process and a customary short adaption period for the fish, initial feeding commenced. The Company is pleased to see that the conditions in the farm have been stable, the fish have shown good appetite and have had a behaviour in line with expectations.
This major milestone is the result of a thorough testing and commissioning phase that started already in December last year and now culminating with having taken the first part of our facility into operation.
Mr. Håkon André Berg, CEO of Salmon Evolution comments:
Over the coming months Salmon Evolution will gradually ramp up production at Indre Harøy with the next release of smolt planned already in May. Steady state smolt release volumes are expected from Q4 2022, where at the same time both completion of phase 1 and first harvest are expected.
Please click for video and pictures from this historic milestone: News - salmonevolution.no
Håkon A. Berg
CEO, Salmon Evolution
+47 411 92 257
Trond Håkon Schaug-Pettersen
CFO, Salmon Evolution
+47 911 91 327
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https://news.cision.com/salmon-evolution/r/salmon-evolution-has-successfully-completed-the-first-smolt-release-at-indre-haroy,c3533421