Cibi e Bevande
Functional Food Ingredients Market worth $165.8 billion by 2029 - Exclusive Report by MarketsandMarkets™
https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=9242020
Moreover, the widespread availability of information through various media channels, including the Internet and social media platforms, has empowered consumers to make informed decisions about their dietary habits. Scientific research highlighting the role of certain nutrients and bioactive compounds in preventing diseases and promoting overall well-being has further fueled this trend.
Additionally, changing demographics, such as an aging population and the rise of the middle class in emerging economies, have contributed to the expansion of the functional food market. For instance, an article by Pulse by Maeil Business News Korea published in March 2024 mentions that the South Korean food industry has witnessed high competition in the health functional foods market due to the rise in an aging population. Dongwon ( South Korea ) F&B's introduction of 'BEAUTICK Bacillus SOD' underscores this trend, with companies seeking to tap into the growing health functional foods targeting middle-aged and elderly consumers. The company also reported 10% sales in this category last year. As per the Korea Health Functional Food Association, the Korean health functional food market has more than doubled in 2022 to USD 4.7 billion since 2019, projected to expand further due to demographic shifts. Other major players, including Daesang Wellife ( South Korea ) and CJ Wellcare ( South Korea ), are also capitalizing on this trend by introducing new offerings to address health concerns associated with aging, further propelling the demand for functional food ingredients.
The paradigm shift towards holistic health practices has driven the consumption of functional foods beyond mere sustenance. Consumers increasingly seek products that offer comprehensive health benefits, extending to both internal well-being and external appearance. According to Kylen Ribeiro , CEO of Lightbody, a US-based nutraceutical company, the market for Nutri-beauty supplements has surged by 57% since 2019, reaching an estimated value of USD 53.4 billion in 2022, as mentioned by an article in Wholefoods Magazine. In particular, the emerging trend of "beauty from within" has catalyzed the growth of the functional food market, with individuals recognizing the intimate connection between diet and physical aesthetics.
Functional food ingredients are rich in bioactive compounds such as protein, vitamins, and omega fatty acids, all of which play pivotal roles in enhancing skin elasticity, radiance, and hair strength. As consumers prioritize preventive healthcare and seek alternatives to traditional beauty regimens, functional foods offer a compelling solution by nourishing the body from within, resulting in sustainable improvements in skin and hair health.
Moreover, the rising prevalence of lifestyle-related ailments, coupled with increasing awareness about the importance of nutrition, has fueled the demand for functional foods globally. From superfoods such as chia seeds and turmeric to fortified beverages and snacks infused with probiotics and omega-3 fatty acids, the market is witnessing a proliferation of innovative products tailored to address specific health concerns. Furthermore, advancements in food science and technology have facilitated the development of functional ingredients with enhanced bioavailability and efficacy, widening the scope of functional foods beyond conventional boundaries. With consumers becoming more discerning and proactive in managing their health, the functional food ingredients market is poised for continued expansion, driven by the convergence of health, wellness, and beauty aspirations.
https://www.marketsandmarkets.com/requestsampleNew.asp?id=9242020
Food is an essential part of daily life, making it a primary avenue for incorporating functional ingredients into consumers' diets. The food segment encompasses a vast array of products, ranging from bakery and confectionery items to dairy and savory snacks. This widespread integration allows for a larger market reach unlike other applications. In addition, functional food ingredients are increasingly sought after by health-conscious consumers who prioritize wellness without compromising on taste or convenience. Incorporating functional ingredients into everyday foods seamlessly aligns with consumer lifestyles, driving up demand within the food segment.
Moreover, food products offer a versatile platform for incorporating functional ingredients without significantly altering taste or texture, enhancing their appeal to a broader consumer base. This versatility allows for the seamless integration of functional ingredients into various food categories, including snacks, dairy, bakery, and cereals. Additionally, regulatory approval processes for functional ingredients in food products are generally less stringent compared to those for beverages and nutraceuticals, streamlining the product development cycle and facilitating quicker market entry.
Consumer awareness and adoption of dietary supplements are exceptionally high in the region. For instance, according to the 2023 Council for Responsible Nutrition (CRN) Consumer Survey on Dietary Supplements, 74 percent of US adults regularly consume dietary supplements, reflecting a mainstream acceptance of such products. This widespread usage indicates a significant market demand for functional food ingredients, driving the region's dominance.
Moreover, North America boasts a robust infrastructure for research and development in the food and beverage industry. This facilitates innovation and the introduction of novel functional ingredients tailored to meet consumer needs and preferences. The region's strong regulatory framework ensures the safety and efficacy of these products, further bolstering consumer trust and market growth. Additionally, lifestyle trends in
North America , such as an increasing focus on health and wellness, drive the demand for functional food ingredients. Consumers are seeking products that offer tangible health benefits beyond basic nutrition, leading to a surge in demand for functional foods and beverages fortified with ingredients such as carotenoids, protein, and amino acids.
The key players in this market include Cargill, Incorporated (US), BASF SE ( Germany ), ADM (US) , International Flavors & Fragrances Inc. (US), Arla Foods amba ( Denmark ), Kerry Group plc ( Ireland ), Ajinomoto Co., Inc. ( Japan ), DSM ( Netherlands ), Ingredion (US), Tate & Lyle (UK), and TEIJIN LIMITED ( Japan ).
https://www.marketsandmarkets.com/requestCustomizationNew.asp?id=9242020
Vitamins Market by Type (Vitamin A, Vitamin B, Vitamin C, Vitamin D, Vitamin E, & Vitamin K), Application (Healthcare Products, Food & Beverages, Feed, and Personal Care Products), Source (Synthetic and Natural) and Region - Global Forecast to 2028
Nutraceutical Ingredients Market by Type (Probiotics, Proteins, Amino Acids, Phytochemicals & Plant Extracts, Fibers & Specialty Carbohydrates), Application (Food, Beverages, Animal Nutrition, Dietary Supplements), Form & Region - Global Forecast to 2027
MarketsandMarkets™ has been recognized as one of , as per their recent report.
MarketsandMarkets™ is a blue ocean alternative in growth consulting and program management, leveraging a man-machine offering to drive supernormal growth for progressive organizations in the B2B space. We have the widest lens on emerging technologies, making us proficient in co-creating supernormal growth for clients.
Earlier this year, we made a formal transformation into one of America's best management consulting firms as per a survey conducted by Forbes.
The B2B economy is witnessing the emergence of $25 trillion of new revenue streams that are substituting existing revenue streams in this decade alone. We work with clients on growth programs, helping them monetize this $25 trillion opportunity through our service lines - TAM Expansion, Go-to-Market (GTM) Strategy to Execution, Market Share Gain, Account Enablement, and Thought Leadership Marketing.
Built on the 'GIVE Growth' principle, we work with several Forbes Global 2000 B2B companies - helping them stay relevant in a disruptive ecosystem. Our insights and strategies are molded by our industry experts, cutting-edge AI-powered Market Intelligence Cloud, and years of research. The KnowledgeStore™ (our Market Intelligence Cloud) integrates our research, facilitates an analysis of interconnections through a set of applications, helping clients look at the entire ecosystem and understand the revenue shifts happening in their industry.
To find out more, visit www.MarketsandMarkets™.com or follow us on Twitter, LinkedIn and Facebook.
MarketsandMarkets™ INC.
630 Dundee Road
Suite 430
Northbrook, IL 60062
USA : +1-888-600-6441
Email: sales@marketsandmarkets.com
Research Insight: https://www.marketsandmarkets.com/ResearchInsight/functional-food-ingredients-market.asp
Visit Our Website: https://www.marketsandmarkets.com/
Content Source: https://www.marketsandmarkets.com/PressReleases/functional-food-ingredients.asp
Logo: https://mma.prnewswire.com/media/2297424/MarketsandMarkets_Logo.jpg
View original content:https://www.prnewswire.co.uk/news-releases/functional-food-ingredients-market-worth-165-8-billion-by-2029--exclusive-report-by-marketsandmarkets-302117751.html