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BAR LEONE IN HONG KONG NAMED THE BEST BAR IN ASIA, SPONSORED BY PERRIER, AS THE ASIA'S 50 BEST BARS 2024 LIST IS REVEALED

HONG KONG, July 16, 2024 /PRNewswire/ -- The list of Asia's 50 Best Bars 2024, sponsored by Perrier, was announced at a live awards ceremony this evening in Hong Kong. The ceremony, hosted in collaboration with destination partner Hong Kong Tourism Board, featured bars from 18 cities across Asia, including 15 new entries, culminating in Bar Leone in Hong Kong being named The Best Bar in Asia. HONG KONG,July 16, 2024/PRNewswire/ -- The list ofAsia's50 Best Bars 2024, sponsored by...
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HONG KONG , July 16, 2024 /PRNewswire/ -- The list of Asia's 50 Best Bars 2024, sponsored by Perrier, was announced at a live awards ceremony this evening in Hong Kong . The ceremony, hosted in collaboration with destination partner Hong Kong Tourism Board, featured bars from 18 cities across Asia , including 15 new entries, culminating in in Hong Kong being named .

has achieved the remarkable feat of debuting at the coveted No.1 spot, clinching title, as well as the . This marks the first time in 50 Best Bars history that The Best Bar in Asia has been a new entry on the list. The one-year-old neighbourhood bar in Central, Hong Kong , founded by bartender Lorenzo Antinori , embodies the Italian ethos of 'cocktail popolari' or 'cocktails for the people'. With behind-the-bar experience at Argo in Hong Kong and top bars in Seoul and London , Antinori brings expertise to a beverage programme focused on classic, approachable cocktails that are inspired by the traditional Roman bars of his home country.

The bar programme focuses on revived classics made with a low-intervention, seasonal approach, and is complemented by minimalist garnishes, like manicured citrus peels and quality olives. The relaxed and fun vibe mirrors Lorenzo's playful personality, with decor featuring burnt orange banquettes, a mahogany bar, church candles, Italy -themed posters, a 70s-80s Italian pop soundtrack and personal knick-knacks – all of which combine to create a space that feels both homely and high end.

Emma Sleight , Head of Content for Asia's 50 Best Bars, says: "We are thrilled to be back in Hong Kong celebrating Asia's vibrant bar community. The region's bars continuously redefine exceptional drinking experiences, showcased by the talent and creativity at this year's winning establishments. With 15 new entries, the list is bound to entice and excite even seasoned cocktail enthusiasts. Huge congratulations to the tour de force that is Lorenzo Antinori and the whole team at Bar Leone for the impressive – and previously unheard of – feat of entering the ranking at No.1. This is undoubtedly a strong testament to the bar's irreverent and casual approach to cocktails, design, service and hospitality."

At No.2 is the intimate low-waste bar, in Seoul , which has ascended three spots, making it . A consistent presence in the top five is in Singapore at No.3, making it for the fifth year running. Last year's top spot holder, , comes in at No.4, and No.5 is Tokyo's , which takes the title of .

A total of 15 bars from Mainland China, Hong Kong , Macau and Taiwan made the list this year, while Hong Kong leads the region with nine spots, with at No.4 and at No.9. The 25th-floor izakaya with sweeping views of Victoria Harbour , , has risen seven spots to No.10. comes in at No.17 and new entrant debuts at No.19. rises two places to No.24, while climbs five spots to No.26 and rounds off Hong Kong's showing at No.45.

From Taichung, the vending machine-themed craft cocktail den, climbs 11 places to No.30, earning the title of . In Taipei , re-enters the rankings at No.37, while is at No.44. Guangzhou's , a technique-driven speakeasy, is now at No.14, ascending 25 spots and holding onto title. from Changsha debuts at No.43, where award-winning bartender Ethan Liu has created a high-energy, multi-room drinking den inside an old residential building. This also marks Changsha's first appearance in the rankings. Additionally, at No.22 is Macau's sole representative and is named .

Singapore tops the rankings with 11 coveted spots: alongside Jigger & Pony (No.3), , founded by bar veteran and former Roku Industry Icon winner Colin Chia , rises to No.6. follows at No.15, while new entrant debuts at No.16. , another new entry at No.25, offers a music-focused drinks experience with local DJs and lesser-known classic cocktails. climbs 11 places to No.31, and , another new entrant at No.32, features interiors resembling an old-school train station with cocktails themed around the city's five districts. is at No.35, followed by at No.38. Newcomer comes in at No.42, while rounds-off Singapore's showing at No.49.

Bars from Seoul secured five positions on the list, led by at No.2, making it . Sustainability-forward Zest is helmed by Dohyung 'Demie' Kim alongside Korean bartending stalwarts Sean Woo , Jisu Park and Noah Kwon . is at No.20, followed by at No.46 and at No.48. Closing the list at No.50 is new entrant , a bar resembling a scientist's R&D lab, known for its future-forward cocktails.

In Japan , Tokyo's secures the No.5 spot, maintaining its title as for the third consecutive year. Following closely is which climbs nine places to No.11, takes No.23, while has surged 15 places to No.34. Hailing from Osaka , newcomer debuts at No.28. This petite, six-seater bar, led by revered bartender Ryu Fujii , offers classic cocktails within a seasonally changing menu.

Bangkok also holds five spots on the list, with leading the pack at No.7, also earning the title of . follows at No.13, while the funky, fun and immersive climbs four spots to No.18. Finally, new entrant debuts impressively at No.21, offering a high-concept 'drinking room' with all-black interiors and bartenders sporting freshly-pressed white lab coats.

in Kuala Lumpur makes an impressive climb of 42 places to reach No.8, earning the title of and earning the . Also hailing from Kuala Lumpur , maintains its position at No.36 while newcomer , a self-proclaimed 'post-modern flavour lab', enters the list at No.41. Indonesia is represented by two bars from Jakarta : ascends seven spots to claim No.12 and secures the title of , followed by , which enjoys a two-spot hike to No.27.

India is represented on the list by Bengaluru's at No.40. This newcomer claims the title of , serving prohibition-style cocktails in a venue accessed through a secret entrance hidden within a working kitchen. Hiriketiya's climbs 11 places to No.29 and is crowned . From Kathmandu , debuts at No.39 as , offering an upmarket, elegant space accompanied by a sophisticated selection of cocktails. Manila's ascends one spot to No.33, earning the title of . Meanwhile, Hanoi's enters the list at No.47 – this immersive, vintage-themed space offers an adventurous cocktail menu inspired by , securing the title of

Bangkok (No.73 on the 51-100 list), has won the , hand-picked by the 50 Best team as a bar that it feels has the potential to break into the 1-50 list in the future. Dry Wave Cocktail Studio runs a stellar beverage programme of classic and creative libations, led by veteran bartender-owner Supawit 'Palm' Muttarattana, who formerly helmed Vesper (No.12 on Asia's 50 Best Bars 2023 and No.55 on The World's 50 Best Bars 2023).

Bartender, entrepreneur and author has been crowned the . Owner of New Delhi's Sidecar, Lama is a legendary figure in the industry and the subcontinent's leading mixologist. Under his leadership, Sidecar has earned several placements in Asia's and The World's 50 Best Bars rankings. Lama inspires with his creative cocktails and advocacy for regional ingredients, and as a mentor and trainer, he proudly showcases India's bartending talent on the global stage.

Singapore's (No.49), a jazz-age-inspired gin bar, has been honoured with the , recognising an establishment that has consistently performed well in the rankings since the list's inception in 2016. It is a double win for Atlas this year, as it also receives the inaugural in Asia for its spectacular art deco style and a 15-metre-tall gin tower housing around 900 labels. This new accolade celebrates bars with thoughtful designs emphasising accessibility, sustainability and market appropriateness.

Hong Kong , is awarded the and enters the list at No.19. Founded by the award-winning team behind former top spot holder Coa, this newcomer spotlights craft cocktails with savoury and umami notes made with unorthodox ingredients.

(No.42) in Singapore wins the for its groundbreaking, low-carbon footprint cocktails, circular ethos and commitment to low-waste practices. Fura exclusively uses local ingredients in its drinks, highlighting its dedication to a sustainable beverage programme.

 award goes to in Taipei . This reservations-only speakeasy features a thematic menu reflecting its bee and honeycomb design elements, enhancing its mysterious charm. The menu is thoughtfully crafted to help patrons narrow down their drink choices based on preferred ingredients and flavour profiles. Guests can expect not only cocktail mastery, but also a captivating storytelling experience.

Pre-announced special award winners that accepted their accolades at the live awards ceremony include in Tokyo , winner of the , and from Seoul , winner of the

The Asia's 50 Best Bars 2024 awards ceremony was streamed live and is available to view on The World's 50 Best Bars Facebook  and 50 Best Bars TV  YouTube Channel.

50 Best works with professional services consultancy Deloitte as its official independent adjudication partner to help protect the integrity and authenticity of the voting process and the resulting list of Asia's 50 Best Bars 2024. See more details on the Asia's 50 Best Bars voting process here .

https://mediacentre.theworlds50best.com

1 - 50 list: 

 

 

Asia's 50 Best Bars is the first regional event of The World's 50 Best Bars brand, created in 2016 with the purpose of showcasing the best and most innovative talent in the drinks industry in this region. The annual ranking is based on the votes of the Asia's 50 Best Bars Academy, comprising the most knowledgeable and travelled members of the bar industry, drinks media and mixology experts from across Asia . The Academy spans dozens of cities across the continent, reflecting the relative development and importance of bar scenes in different locations and the diversity of the drinking scene in Asia . Asia's 50 Best Bars, The World's 50 Best Bars and North America's 50 Best Bars are owned and organised by William Reed , the group behind The World's 50 Best Restaurants and The World's 50 Best Hotels.

The Hong Kong Tourism Board (HKTB) is a Government-subvented body.  Operating 15 offices around the world and representative offices in seven different markets, its primary mission is to maximise the social and economic contribution that tourism makes to the community of Hong Kong , and consolidate the city's position as a world-class destination. The HKTB works closely with the Government, travel industry and other partners to promote Hong Kong worldwide, widen the range of tourism products and elevate service standards, as well as enhance the experiences of visitors during their stay.

For more details on Asia's 50 Best Bars and selection process, please visit:   https://www.worlds50bestbars.com/asia/

PDF - https://mma.prnewswire.com/media/2461145/50_Best.pdf

 

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